- 2 x ELMA Classic Chewing Gum
- 2 x ELMA sugar-free chewing gum
- 2 x ELMA Dental chewing gum
- 2 x ELMA Spearmint chewing gum
- 2 x ELMA Lemon Chewing Gum
- 2 x ELMA Rose Chewing Gum
ELMA mastic chewing gums do not contain phenylalanine, a source of harmful aspartame, or the artificial antioxidants BHT and BHA.
ELMA mastic chewing gums contain natural sweeteners: xylitol, sorbitol and mannitol. (ELMA classic contains sugar).
ELMA mastic chewing gums contain a large amount of xylitol, which reduces the acidity of the mouth that causes tooth decay.
ELMA Dental mastic chewing gums are certified “Happy Tooth” for caries-free confectionery.
The chewing gum contains Chios Mastic, which is recommended for:
- Reducing bacterial plaque in the mouth.
- Teeth whitening.
- Reducing bacteria and mycoses (has an antiseptic and antifungal effect).
- Reducing bad breath.
You can read more about the effects of mastic here.
Do you want to enjoy the Mastica of Chios to the fullest? Choose pure Chios Mastic in the form of crystals.
Store in a dry place at temperatures up to 25 ° C in a closed container.
Chios Gum Manufacturers Association, Chios, Greece.
Mastic is recommended for:
- Reproduction of bacteria and mycoses in the digestive tract (antiseptic, antibacterial, and antifungal effects);
- The need to intensify the activity of the colon;
- Excessive growth of the helicobacter population (Helicobacter pylori);
- Bouts of heartburn;
- Stomach pains;
- For the prevention of stomach ulcers and other peptic ulcers (for example, duodenal ulcers);
- High blood pressure.
Inulin is indispensable for the human body, it is not absorbed into the bloodstream and is not involved in metabolism, but it is also extremely beneficial for the body. Its main habitat is the stomach, where it serves as a source of nutrients for intestinal microorganisms. It provides optimal living conditions for “friendly” bacteria, promotes their growth and division, thereby preventing the unwanted spread of “hostile” bacteria.
Useful links to information:
Scientific Research Mastics
Don’t Miss: Details on Chios Mastic
2 capsules twice daily (morning, evening) with water or juice.
Use at least half an hour before meals.
The recommended daily dose contains 1400 mg of 100% natural Hioski Mastic powder.
Natural plant-derived powder from the original Chios Mastic 60%, inulin 39%, silicon dioxide 1%,
hydroxypropyl methylcellulose capsule coating (without gelatin).
Net weight: 76 gr
Composition (1 capsule): pistachio resin powder (Pistacia lentiscus L.) – 222 mg;
inulin – 144.3 mg;
hydroxypropyl methylcellulose gelatin-free capsule,
silicon dioxide – 1%
MASTICLIFE is a completely natural product with original Chios Mastic. The resin of the mastic tree (Pistacia lentiscus L.) is natural, it is extracted in the only place in the world – in Greece, on the southern coast of the island of Chios. The tradition of using mastic wood dates back several thousand years.
Warning: This is not a substitute for a varied diet. Do not exceed the recommended daily dose. Not intended for children. Keep out of the reach of children!
Storage: Store in a dry place at a temperature below 25 ° C in an airtight container.
Manufacturer of Chios Mastic:
Chios Masticha Manufacturers Association, Chios Islands, Greece.
Manufacturer of Masticlife:
For the company Notia sro (Czech Republic) (manufactured by Favea as (Czech Republic)
Despite the fact that the side effects of Mastic are not detected, it is recommended to consult your doctor during pregnancy.
Mastic products can, in rare cases, cause problems in people who are allergic to tar.
What is mastic?
Mastic from the Greek island of Chios is the only real healing Mastic.
Mastic and Helicobacter
The medical publication The New England Journal of Medicine (N Engl J Med 1998; 339: 1946 December 24, 1998 DOI: 10.1056 / NEJM199812243392618) published the results of a study conducted by scientists at the University of Nottingham (Nottingham university). Scientists have proven that Mastic is able to suppress the bacterium Helicobacter pylori.
This is not the only type of bacteria that Mastic kills. Numerous studies have proven effective in eradicating such common types of pathogens as Staphylococcus aureus, Lactobacillus plantarum, Pseudomonas fragi, Salmonella enteritidis, Sarcina lutea, Escherichia coli, Candiada albicans, Cadida parapsilosis, Torulopsis glabocillus, and other baclofocormis necrobocillus Bacteriformes.
Greek researchers have also confirmed the improvement of the liver due to the cleansing (detox) action of Mastic. Moreover, it is known that Mastic helps with gastric and duodenal ulcers, gastritis and relieves heartburn.
Useful properties of Mastics
Now revealed many useful properties of Mastic, it is widely used in pharmaceuticals, cosmetics and cooking. Add Mastic, which has a wonderful aroma, to medicines, cosmetic soap, face and body creams, toothpaste, chewing gum, preserves and jams, pastries, sweets, ice cream, chocolate, drinks, tea, coffee, dairy products, pasta , liqueurs, wines, aniseed vodka, sauces and much more.
The light-golden, amber-like resin of the mastic tree has a complex physicochemical composition: it contains essential oils, resin acids, pinene and tannins, in general, includes more than 80 components. This explains the diversity of its properties and options for its use. Mastic produced on the island of Chios has a pronounced antiseptic, anti-inflammatory, antimicrobial and antioxidant effect, absorbs cholesterol, improves digestion, strengthens the gums, whitens teeth, and heals wounds. Surgical threads are made from derivatives that do not cause rejection in the human body.
* The material was prepared using information from the Greek Olive website and the Association of Mastic Manufacturers about. Chios ..