Description
For each method of cooking potatoes, as a rule, a different mixture is used. The most common ingredients are garlic, onions, peppers, parsley and dill. Thanks to its rich composition, the Bestofindia potato spice mixture is suitable for almost all cooking methods, in each of which it is revealed in its own way.
Bestofindia Achari-Aloo Masala includes 17 ingredients:
- coriander – adds spice, thins the blood, helps the heart and strengthens blood vessels, and also helps with intestinal problems and has choleretic properties, increases appetite.
- cumin – has a pleasant, but slightly harsh taste and piquant aroma, stimulates digestion, the work of the respiratory and nervous systems.
- red chili pepper – has a burning taste, has a tonic effect on the body, increases appetite and improves digestion.
- fennel – similar in quality to dill in taste, has an expectorant and disinfectant effect.
- mustard – gives the dish a special spice and has an anti-inflammatory effect.
- mango – gives a pleasant tart-sour taste, stimulates digestion, and increases the absorption of proteins.
- turmeric – used as a spice that prolongs the shelf life of products, which has a beneficial effect on the digestive system and intestinal flora.
- garlic – gives a characteristic taste and aroma to the dish, prevents diabetes, lowers blood pressure and helps normalize cholesterol.
- ginger – gives a special spice and aroma, helps to heal colds, is used for weight loss.
- onions – endows the dish with a special aroma and taste, helps patients with rheumatism, gout, as well as obesity.
- bay leaf – adds freshness to the aroma of the dish. improves the condition of the skin and hair, relieves colds, normalizes sleep, strengthens the nervous system.
- fenugreek – belongs to the legume family, is added to spice the dish, it helps to thin mucus, has an antipyretic and diaphoretic effect.
- cinnamon – gives the dish a delicious aroma, is good for the treatment of diabetes.
- ajgon – has a pungent taste, is part of the Indian curry mixture, is used as an antiseptic and wound healing agent.
- black pepper – added to almost all dishes, except for sweets to add pungency to the dish and whet the appetite.
- cloves – gives a light bitterness and rich aroma to the dish, increases the surge of vitality, increases the tone of the body and strengthens the immune system.
- asafoetida – a spice similar in taste to garlic, helps to solve problems with poor digestion, female diseases, toothache.
Recipe:
Peel and cut 2 kg potatoes into thin circles. Grate 50 g of cheese on a fine grater. Pass 4.5 cloves of Garlic through a garlic press, then add 20% sour cream to one can. At the same time add 1 tsp to sour cream with garlic. spice mixtures for Bestofindia potatoes. Preheat oven to 180 degrees. Grease a baking sheet with vegetable oil. Spread the potatoes on a baking sheet in layers, then the sauce, then sprinkle with seasoning and cheese. Place the layers in the same order until the baking sheet is full. Lay out the cheese layer last. Place in oven for 40 minutes – 1 hour. When ready, serve the dish hot to the table!
Composition:
Coriander, cumin, red chili, fennel, mustard, mango, turmeric, garlic, ginger, onion, bay leaf, fenugreek, cinnamon, ajgon, black pepper, cloves, asafoetida. All ingredients are ground, listed in order of highest content.
Manufactured and packaged in India.
Net weight: 100 g
About the Bestofindia ® trademark
Today Bestofindia ® is an international brand under which natural edible oils of the highest quality are produced at the best factories in India (sesame, black cumin oil, ghee oil, a wide range of authentic Indian spices for all dishes, unique Indian Soan Papdi sweets of various flavors, cosmetic coconut oil LLC “Bestofind and I” is one of the largest importers of the Ayurvedic market in Russia.
The technology for creating Bestofindia ® products is unique: All components of the product are carefully selected at the initial stages. Technologists choose the most suitable places for the growth of raw materials and the most reliable partners who can ensure quality control of the final product. All brand products are subject to mandatory certification and are made from environmentally friendly raw materials.
Bestofindia ® uses the most modern and high-quality packaging for its products. It is important for us that you receive a fresh product with the preservation of all essential oils, minerals and trace elements.
The wisdom of nature gives our products balance and harmony, and the ancient traditions of India create a unique union of rich taste and aroma with the healing properties of plants.
Only natural ingredients create a natural combination of health and beautyFor each method of cooking potatoes, as a rule, a different mixture is used. The most common ingredients are garlic, onions, peppers, parsley and dill. Thanks to its rich composition, the Bestofindia potato spice mixture is suitable for almost all cooking methods, in each of which it is revealed in its own way.
Bestofindia Achari-Aloo Masala includes 17 ingredients:
- coriander – adds spice, thins the blood, helps the heart and strengthens blood vessels, and also helps with intestinal problems and has choleretic properties, increases appetite.
- cumin – has a pleasant, but slightly harsh taste and piquant aroma, stimulates digestion, the work of the respiratory and nervous systems.
- red chili pepper – has a burning taste, has a tonic effect on the body, increases appetite and improves digestion.
- fennel – similar in quality to dill in taste, has an expectorant and disinfectant effect.
- mustard – gives the dish a special spice and has an anti-inflammatory effect.
- mango – gives a pleasant tart-sour taste, stimulates digestion, and increases the absorption of proteins.
- turmeric – used as a spice that prolongs the shelf life of products, which has a beneficial effect on the digestive system and intestinal flora.
- garlic – gives a characteristic taste and aroma to the dish, prevents diabetes, lowers blood pressure and helps normalize cholesterol.
- ginger – gives a special spice and aroma, helps to heal colds, is used for weight loss.
- onions – endows the dish with a special aroma and taste, helps patients with rheumatism, gout, as well as obesity.
- bay leaf – adds freshness to the aroma of the dish. improves the condition of the skin and hair, relieves colds, normalizes sleep, strengthens the nervous system.
- fenugreek – belongs to the legume family, is added to spice the dish, it helps to thin mucus, has an antipyretic and diaphoretic effect.
- cinnamon – gives the dish a delicious aroma, is good for the treatment of diabetes.
- ajgon – has a pungent taste, is part of the Indian curry mixture, is used as an antiseptic and wound healing agent.
- black pepper – added to almost all dishes, except for sweets to add pungency to the dish and whet the appetite.
- cloves – gives a light bitterness and rich aroma to the dish, increases the surge of vitality, increases the tone of the body and strengthens the immune system.
- asafoetida – a spice similar in taste to garlic, helps to solve problems with poor digestion, female diseases, toothache.
Recipe:
Peel and cut 2 kg potatoes into thin circles. Grate 50 g of cheese on a fine grater. Pass 4.5 cloves of Garlic through a garlic press, then add 20% sour cream to one can. At the same time add 1 tsp to sour cream with garlic. spice mixtures for Bestofindia potatoes. Preheat oven to 180 degrees. Grease a baking sheet with vegetable oil. Spread the potatoes on a baking sheet in layers, then the sauce, then sprinkle with seasoning and cheese. Place the layers in the same order until the baking sheet is full. Lay out the cheese layer last. Place in oven for 40 minutes – 1 hour. When ready, serve the dish hot to the table!
Composition:
Coriander, cumin, red chili, fennel, mustard, mango, turmeric, garlic, ginger, onion, bay leaf, fenugreek, cinnamon, ajgon, black pepper, cloves, asafoetida. All ingredients are ground, listed in order of highest content.
Manufactured and packaged in India.
Net weight: 100 g
About the Bestofindia ® trademark
Today Bestofindia ® is an international brand under which natural edible oils of the highest quality are produced at the best factories in India (sesame, black cumin oil, ghee oil, a wide range of authentic Indian spices for all dishes, unique Indian Soan Papdi sweets of various flavors, cosmetic coconut oil LLC “Bestofind and I” is one of the largest importers of the Ayurvedic market in Russia.
The technology for creating Bestofindia ® products is unique: All components of the product are carefully selected at the initial stages. Technologists choose the most suitable places for the growth of raw materials and the most reliable partners who can ensure quality control of the final product. All brand products are subject to mandatory certification and are made from environmentally friendly raw materials.
Bestofindia ® uses the most modern and high-quality packaging for its products. It is important for us that you receive a fresh product with the preservation of all essential oils, minerals and trace elements.
The wisdom of nature gives our products balance and harmony, and the ancient traditions of India create a unique union of rich taste and aroma with the healing properties of plants.
Only natural ingredients create a natural combination of health and beautyFor each method of cooking potatoes, as a rule, a different mixture is used. The most common ingredients are garlic, onions, peppers, parsley and dill. Thanks to its rich composition, the Bestofindia potato spice mixture is suitable for almost all cooking methods, in each of which it is revealed in its own way.
Bestofindia Achari-Aloo Masala includes 17 ingredients:
- coriander – adds spice, thins the blood, helps the heart and strengthens blood vessels, and also helps with intestinal problems and has choleretic properties, increases appetite.
- cumin – has a pleasant, but slightly harsh taste and piquant aroma, stimulates digestion, the work of the respiratory and nervous systems.
- red chili pepper – has a burning taste, has a tonic effect on the body, increases appetite and improves digestion.
- fennel – similar in quality to dill in taste, has an expectorant and disinfectant effect.
- mustard – gives the dish a special spice and has an anti-inflammatory effect.
- mango – gives a pleasant tart-sour taste, stimulates digestion, and increases the absorption of proteins.
- turmeric – used as a spice that prolongs the shelf life of products, which has a beneficial effect on the digestive system and intestinal flora.
- garlic – gives a characteristic taste and aroma to the dish, prevents diabetes, lowers blood pressure and helps normalize cholesterol.
- ginger – gives a special spice and aroma, helps to heal colds, is used for weight loss.
- onions – endows the dish with a special aroma and taste, helps patients with rheumatism, gout, as well as obesity.
- bay leaf – adds freshness to the aroma of the dish. improves the condition of the skin and hair, relieves colds, normalizes sleep, strengthens the nervous system.
- fenugreek – belongs to the legume family, is added to spice the dish, it helps to thin mucus, has an antipyretic and diaphoretic effect.
- cinnamon – gives the dish a delicious aroma, is good for the treatment of diabetes.
- ajgon – has a pungent taste, is part of the Indian curry mixture, is used as an antiseptic and wound healing agent.
- black pepper – added to almost all dishes, except for sweets to add pungency to the dish and whet the appetite.
- cloves – gives a light bitterness and rich aroma to the dish, increases the surge of vitality, increases the tone of the body and strengthens the immune system.
- asafoetida – a spice similar in taste to garlic, helps to solve problems with poor digestion, female diseases, toothache.
Recipe:
Peel and cut 2 kg potatoes into thin circles. Grate 50 g of cheese on a fine grater. Pass 4.5 cloves of Garlic through a garlic press, then add 20% sour cream to one can. At the same time add 1 tsp to sour cream with garlic. spice mixtures for Bestofindia potatoes. Preheat oven to 180 degrees. Grease a baking sheet with vegetable oil. Spread the potatoes on a baking sheet in layers, then the sauce, then sprinkle with seasoning and cheese. Place the layers in the same order until the baking sheet is full. Lay out the cheese layer last. Place in oven for 40 minutes – 1 hour. When ready, serve the dish hot to the table!
Composition:
Coriander, cumin, red chili, fennel, mustard, mango, turmeric, garlic, ginger, onion, bay leaf, fenugreek, cinnamon, ajgon, black pepper, cloves, asafoetida. All ingredients are ground, listed in order of highest content.
Manufactured and packaged in India.
Net weight: 100 g
About the Bestofindia ® trademark
Today Bestofindia ® is an international brand under which natural edible oils of the highest quality are produced at the best factories in India (sesame, black cumin oil, ghee oil, a wide range of authentic Indian spices for all dishes, unique Indian Soan Papdi sweets of various flavors, cosmetic coconut oil LLC “Bestofind and I” is one of the largest importers of the Ayurvedic market in Russia.
The technology for creating Bestofindia ® products is unique: All components of the product are carefully selected at the initial stages. Technologists choose the most suitable places for the growth of raw materials and the most reliable partners who can ensure quality control of the final product. All brand products are subject to mandatory certification and are made from environmentally friendly raw materials.
Bestofindia ® uses the most modern and high-quality packaging for its products. It is important for us that you receive a fresh product with the preservation of all essential oils, minerals and trace elements.
The wisdom of nature gives our products balance and harmony, and the ancient traditions of India create a unique union of rich taste and aroma with the healing properties of plants.
Only natural ingredients create a natural combination of health and beautyFor each method of cooking potatoes, as a rule, a different mixture is used. The most common ingredients are garlic, onions, peppers, parsley and dill. Thanks to its rich composition, the Bestofindia potato spice mixture is suitable for almost all cooking methods, in each of which it is revealed in its own way.
Bestofindia Achari-Aloo Masala includes 17 ingredients:
- coriander – adds spice, thins the blood, helps the heart and strengthens blood vessels, and also helps with intestinal problems and has choleretic properties, increases appetite.
- cumin – has a pleasant, but slightly harsh taste and piquant aroma, stimulates digestion, the work of the respiratory and nervous systems.
- red chili pepper – has a burning taste, has a tonic effect on the body, increases appetite and improves digestion.
- fennel – similar in quality to dill in taste, has an expectorant and disinfectant effect.
- mustard – gives the dish a special spice and has an anti-inflammatory effect.
- mango – gives a pleasant tart-sour taste, stimulates digestion, and increases the absorption of proteins.
- turmeric – used as a spice that prolongs the shelf life of products, which has a beneficial effect on the digestive system and intestinal flora.
- garlic – gives a characteristic taste and aroma to the dish, prevents diabetes, lowers blood pressure and helps normalize cholesterol.
- ginger – gives a special spice and aroma, helps to heal colds, is used for weight loss.
- onions – endows the dish with a special aroma and taste, helps patients with rheumatism, gout, as well as obesity.
- bay leaf – adds freshness to the aroma of the dish. improves the condition of the skin and hair, relieves colds, normalizes sleep, strengthens the nervous system.
- fenugreek – belongs to the legume family, is added to spice the dish, it helps to thin mucus, has an antipyretic and diaphoretic effect.
- cinnamon – gives the dish a delicious aroma, is good for the treatment of diabetes.
- ajgon – has a pungent taste, is part of the Indian curry mixture, is used as an antiseptic and wound healing agent.
- black pepper – added to almost all dishes, except for sweets to add pungency to the dish and whet the appetite.
- cloves – gives a light bitterness and rich aroma to the dish, increases the surge of vitality, increases the tone of the body and strengthens the immune system.
- asafoetida – a spice similar in taste to garlic, helps to solve problems with poor digestion, female diseases, toothache.
Recipe:
Peel and cut 2 kg potatoes into thin circles. Grate 50 g of cheese on a fine grater. Pass 4.5 cloves of Garlic through a garlic press, then add 20% sour cream to one can. At the same time add 1 tsp to sour cream with garlic. spice mixtures for Bestofindia potatoes. Preheat oven to 180 degrees. Grease a baking sheet with vegetable oil. Spread the potatoes on a baking sheet in layers, then the sauce, then sprinkle with seasoning and cheese. Place the layers in the same order until the baking sheet is full. Lay out the cheese layer last. Place in oven for 40 minutes – 1 hour. When ready, serve the dish hot to the table!
Composition:
Coriander, cumin, red chili, fennel, mustard, mango, turmeric, garlic, ginger, onion, bay leaf, fenugreek, cinnamon, ajgon, black pepper, cloves, asafoetida. All ingredients are ground, listed in order of highest content.
Manufactured and packaged in India.
Net weight: 100 g
About the Bestofindia ® trademark
Today Bestofindia ® is an international brand under which natural edible oils of the highest quality are produced at the best factories in India (sesame, black cumin oil, ghee oil, a wide range of authentic Indian spices for all dishes, unique Indian Soan Papdi sweets of various flavors, cosmetic coconut oil LLC “Bestofind and I” is one of the largest importers of the Ayurvedic market in Russia.
The technology for creating Bestofindia ® products is unique: All components of the product are carefully selected at the initial stages. Technologists choose the most suitable places for the growth of raw materials and the most reliable partners who can ensure quality control of the final product. All brand products are subject to mandatory certification and are made from environmentally friendly raw materials.
Bestofindia ® uses the most modern and high-quality packaging for its products. It is important for us that you receive a fresh product with the preservation of all essential oils, minerals and trace elements.
The wisdom of nature gives our products balance and harmony, and the ancient traditions of India create a unique union of rich taste and aroma with the healing properties of plants.
Only natural ingredients create a natural combination of health and beautyFor each method of cooking potatoes, as a rule, a different mixture is used. The most common ingredients are garlic, onions, peppers, parsley and dill. Thanks to its rich composition, the Bestofindia potato spice mixture is suitable for almost all cooking methods, in each of which it is revealed in its own way.
Bestofindia Achari-Aloo Masala includes 17 ingredients:
- coriander – adds spice, thins the blood, helps the heart and strengthens blood vessels, and also helps with intestinal problems and has choleretic properties, increases appetite.
- cumin – has a pleasant, but slightly harsh taste and piquant aroma, stimulates digestion, the work of the respiratory and nervous systems.
- red chili pepper – has a burning taste, has a tonic effect on the body, increases appetite and improves digestion.
- fennel – similar in quality to dill in taste, has an expectorant and disinfectant effect.
- mustard – gives the dish a special spice and has an anti-inflammatory effect.
- mango – gives a pleasant tart-sour taste, stimulates digestion, and increases the absorption of proteins.
- turmeric – used as a spice that prolongs the shelf life of products, which has a beneficial effect on the digestive system and intestinal flora.
- garlic – gives a characteristic taste and aroma to the dish, prevents diabetes, lowers blood pressure and helps normalize cholesterol.
- ginger – gives a special spice and aroma, helps to heal colds, is used for weight loss.
- onions – endows the dish with a special aroma and taste, helps patients with rheumatism, gout, as well as obesity.
- bay leaf – adds freshness to the aroma of the dish. improves the condition of the skin and hair, relieves colds, normalizes sleep, strengthens the nervous system.
- fenugreek – belongs to the legume family, is added to spice the dish, it helps to thin mucus, has an antipyretic and diaphoretic effect.
- cinnamon – gives the dish a delicious aroma, is good for the treatment of diabetes.
- ajgon – has a pungent taste, is part of the Indian curry mixture, is used as an antiseptic and wound healing agent.
- black pepper – added to almost all dishes, except for sweets to add pungency to the dish and whet the appetite.
- cloves – gives a light bitterness and rich aroma to the dish, increases the surge of vitality, increases the tone of the body and strengthens the immune system.
- asafoetida – a spice similar in taste to garlic, helps to solve problems with poor digestion, female diseases, toothache.
Recipe:
Peel and cut 2 kg potatoes into thin circles. Grate 50 g of cheese on a fine grater. Pass 4.5 cloves of Garlic through a garlic press, then add 20% sour cream to one can. At the same time add 1 tsp to sour cream with garlic. spice mixtures for Bestofindia potatoes. Preheat oven to 180 degrees. Grease a baking sheet with vegetable oil. Spread the potatoes on a baking sheet in layers, then the sauce, then sprinkle with seasoning and cheese. Place the layers in the same order until the baking sheet is full. Lay out the cheese layer last. Place in oven for 40 minutes – 1 hour. When ready, serve the dish hot to the table!
Composition:
Coriander, cumin, red chili, fennel, mustard, mango, turmeric, garlic, ginger, onion, bay leaf, fenugreek, cinnamon, ajgon, black pepper, cloves, asafoetida. All ingredients are ground, listed in order of highest content.
Manufactured and packaged in India.
Net weight: 100 g
About the Bestofindia ® trademark
Today Bestofindia ® is an international brand under which natural edible oils of the highest quality are produced at the best factories in India (sesame, black cumin oil, ghee oil, a wide range of authentic Indian spices for all dishes, unique Indian Soan Papdi sweets of various flavors, cosmetic coconut oil LLC “Bestofind and I” is one of the largest importers of the Ayurvedic market in Russia.
The technology for creating Bestofindia ® products is unique: All components of the product are carefully selected at the initial stages. Technologists choose the most suitable places for the growth of raw materials and the most reliable partners who can ensure quality control of the final product. All brand products are subject to mandatory certification and are made from environmentally friendly raw materials.
Bestofindia ® uses the most modern and high-quality packaging for its products. It is important for us that you receive a fresh product with the preservation of all essential oils, minerals and trace elements.
The wisdom of nature gives our products balance and harmony, and the ancient traditions of India create a unique union of rich taste and aroma with the healing properties of plants.
Only natural ingredients create a natural combination of health and beautyFor each method of cooking potatoes, as a rule, a different mixture is used. The most common ingredients are garlic, onions, peppers, parsley and dill. Thanks to its rich composition, the Bestofindia potato spice mixture is suitable for almost all cooking methods, in each of which it is revealed in its own way.
Bestofindia Achari-Aloo Masala includes 17 ingredients:
- coriander – adds spice, thins the blood, helps the heart and strengthens blood vessels, and also helps with intestinal problems and has choleretic properties, increases appetite.
- cumin – has a pleasant, but slightly harsh taste and piquant aroma, stimulates digestion, the work of the respiratory and nervous systems.
- red chili pepper – has a burning taste, has a tonic effect on the body, increases appetite and improves digestion.
- fennel – similar in quality to dill in taste, has an expectorant and disinfectant effect.
- mustard – gives the dish a special spice and has an anti-inflammatory effect.
- mango – gives a pleasant tart-sour taste, stimulates digestion, and increases the absorption of proteins.
- turmeric – used as a spice that prolongs the shelf life of products, which has a beneficial effect on the digestive system and intestinal flora.
- garlic – gives a characteristic taste and aroma to the dish, prevents diabetes, lowers blood pressure and helps normalize cholesterol.
- ginger – gives a special spice and aroma, helps to heal colds, is used for weight loss.
- onions – endows the dish with a special aroma and taste, helps patients with rheumatism, gout, as well as obesity.
- bay leaf – adds freshness to the aroma of the dish. improves the condition of the skin and hair, relieves colds, normalizes sleep, strengthens the nervous system.
- fenugreek – belongs to the legume family, is added to spice the dish, it helps to thin mucus, has an antipyretic and diaphoretic effect.
- cinnamon – gives the dish a delicious aroma, is good for the treatment of diabetes.
- ajgon – has a pungent taste, is part of the Indian curry mixture, is used as an antiseptic and wound healing agent.
- black pepper – added to almost all dishes, except for sweets to add pungency to the dish and whet the appetite.
- cloves – gives a light bitterness and rich aroma to the dish, increases the surge of vitality, increases the tone of the body and strengthens the immune system.
- asafoetida – a spice similar in taste to garlic, helps to solve problems with poor digestion, female diseases, toothache.
Recipe:
Peel and cut 2 kg potatoes into thin circles. Grate 50 g of cheese on a fine grater. Pass 4.5 cloves of Garlic through a garlic press, then add 20% sour cream to one can. At the same time add 1 tsp to sour cream with garlic. spice mixtures for Bestofindia potatoes. Preheat oven to 180 degrees. Grease a baking sheet with vegetable oil. Spread the potatoes on a baking sheet in layers, then the sauce, then sprinkle with seasoning and cheese. Place the layers in the same order until the baking sheet is full. Lay out the cheese layer last. Place in oven for 40 minutes – 1 hour. When ready, serve the dish hot to the table!
Composition:
Coriander, cumin, red chili, fennel, mustard, mango, turmeric, garlic, ginger, onion, bay leaf, fenugreek, cinnamon, ajgon, black pepper, cloves, asafoetida. All ingredients are ground, listed in order of highest content.
Manufactured and packaged in India.
Net weight: 100 g
About the Bestofindia ® trademark
Today Bestofindia ® is an international brand under which natural edible oils of the highest quality are produced at the best factories in India (sesame, black cumin oil, ghee oil, a wide range of authentic Indian spices for all dishes, unique Indian Soan Papdi sweets of various flavors, cosmetic coconut oil LLC “Bestofind and I” is one of the largest importers of the Ayurvedic market in Russia.
The technology for creating Bestofindia ® products is unique: All components of the product are carefully selected at the initial stages. Technologists choose the most suitable places for the growth of raw materials and the most reliable partners who can ensure quality control of the final product. All brand products are subject to mandatory certification and are made from environmentally friendly raw materials.
Bestofindia ® uses the most modern and high-quality packaging for its products. It is important for us that you receive a fresh product with the preservation of all essential oils, minerals and trace elements.
The wisdom of nature gives our products balance and harmony, and the ancient traditions of India create a unique union of rich taste and aroma with the healing properties of plants.
Only natural ingredients create a natural combination of health and beautyFor each method of cooking potatoes, as a rule, a different mixture is used. The most common ingredients are garlic, onions, peppers, parsley and dill. Thanks to its rich composition, the Bestofindia potato spice mixture is suitable for almost all cooking methods, in each of which it is revealed in its own way.
Bestofindia Achari-Aloo Masala includes 17 ingredients:
- coriander – adds spice, thins the blood, helps the heart and strengthens blood vessels, and also helps with intestinal problems and has choleretic properties, increases appetite.
- cumin – has a pleasant, but slightly harsh taste and piquant aroma, stimulates digestion, the work of the respiratory and nervous systems.
- red chili pepper – has a burning taste, has a tonic effect on the body, increases appetite and improves digestion.
- fennel – similar in quality to dill in taste, has an expectorant and disinfectant effect.
- mustard – gives the dish a special spice and has an anti-inflammatory effect.
- mango – gives a pleasant tart-sour taste, stimulates digestion, and increases the absorption of proteins.
- turmeric – used as a spice that prolongs the shelf life of products, which has a beneficial effect on the digestive system and intestinal flora.
- garlic – gives a characteristic taste and aroma to the dish, prevents diabetes, lowers blood pressure and helps normalize cholesterol.
- ginger – gives a special spice and aroma, helps to heal colds, is used for weight loss.
- onions – endows the dish with a special aroma and taste, helps patients with rheumatism, gout, as well as obesity.
- bay leaf – adds freshness to the aroma of the dish. improves the condition of the skin and hair, relieves colds, normalizes sleep, strengthens the nervous system.
- fenugreek – belongs to the legume family, is added to spice the dish, it helps to thin mucus, has an antipyretic and diaphoretic effect.
- cinnamon – gives the dish a delicious aroma, is good for the treatment of diabetes.
- ajgon – has a pungent taste, is part of the Indian curry mixture, is used as an antiseptic and wound healing agent.
- black pepper – added to almost all dishes, except for sweets to add pungency to the dish and whet the appetite.
- cloves – gives a light bitterness and rich aroma to the dish, increases the surge of vitality, increases the tone of the body and strengthens the immune system.
- asafoetida – a spice similar in taste to garlic, helps to solve problems with poor digestion, female diseases, toothache.
Recipe:
Peel and cut 2 kg potatoes into thin circles. Grate 50 g of cheese on a fine grater. Pass 4.5 cloves of Garlic through a garlic press, then add 20% sour cream to one can. At the same time add 1 tsp to sour cream with garlic. spice mixtures for Bestofindia potatoes. Preheat oven to 180 degrees. Grease a baking sheet with vegetable oil. Spread the potatoes on a baking sheet in layers, then the sauce, then sprinkle with seasoning and cheese. Place the layers in the same order until the baking sheet is full. Lay out the cheese layer last. Place in oven for 40 minutes – 1 hour. When ready, serve the dish hot to the table!
Composition:
Coriander, cumin, red chili, fennel, mustard, mango, turmeric, garlic, ginger, onion, bay leaf, fenugreek, cinnamon, ajgon, black pepper, cloves, asafoetida. All ingredients are ground, listed in order of highest content.
Manufactured and packaged in India.
Net weight: 100 g
About the Bestofindia ® trademark
Today Bestofindia ® is an international brand under which natural edible oils of the highest quality are produced at the best factories in India (sesame, black cumin oil, ghee oil, a wide range of authentic Indian spices for all dishes, unique Indian Soan Papdi sweets of various flavors, cosmetic coconut oil LLC “Bestofind and I” is one of the largest importers of the Ayurvedic market in Russia.
The technology for creating Bestofindia ® products is unique: All components of the product are carefully selected at the initial stages. Technologists choose the most suitable places for the growth of raw materials and the most reliable partners who can ensure quality control of the final product. All brand products are subject to mandatory certification and are made from environmentally friendly raw materials.
Bestofindia ® uses the most modern and high-quality packaging for its products. It is important for us that you receive a fresh product with the preservation of all essential oils, minerals and trace elements.
The wisdom of nature gives our products balance and harmony, and the ancient traditions of India create a unique union of rich taste and aroma with the healing properties of plants.
Only natural ingredients create a natural combination of health and beautyFor each method of cooking potatoes, as a rule, a different mixture is used. The most common ingredients are garlic, onions, peppers, parsley and dill. Thanks to its rich composition, the Bestofindia potato spice mixture is suitable for almost all cooking methods, in each of which it is revealed in its own way.
Bestofindia Achari-Aloo Masala includes 17 ingredients:
- coriander – adds spice, thins the blood, helps the heart and strengthens blood vessels, and also helps with intestinal problems and has choleretic properties, increases appetite.
- cumin – has a pleasant, but slightly harsh taste and piquant aroma, stimulates digestion, the work of the respiratory and nervous systems.
- red chili pepper – has a burning taste, has a tonic effect on the body, increases appetite and improves digestion.
- fennel – similar in quality to dill in taste, has an expectorant and disinfectant effect.
- mustard – gives the dish a special spice and has an anti-inflammatory effect.
- mango – gives a pleasant tart-sour taste, stimulates digestion, and increases the absorption of proteins.
- turmeric – used as a spice that prolongs the shelf life of products, which has a beneficial effect on the digestive system and intestinal flora.
- garlic – gives a characteristic taste and aroma to the dish, prevents diabetes, lowers blood pressure and helps normalize cholesterol.
- ginger – gives a special spice and aroma, helps to heal colds, is used for weight loss.
- onions – endows the dish with a special aroma and taste, helps patients with rheumatism, gout, as well as obesity.
- bay leaf – adds freshness to the aroma of the dish. improves the condition of the skin and hair, relieves colds, normalizes sleep, strengthens the nervous system.
- fenugreek – belongs to the legume family, is added to spice the dish, it helps to thin mucus, has an antipyretic and diaphoretic effect.
- cinnamon – gives the dish a delicious aroma, is good for the treatment of diabetes.
- ajgon – has a pungent taste, is part of the Indian curry mixture, is used as an antiseptic and wound healing agent.
- black pepper – added to almost all dishes, except for sweets to add pungency to the dish and whet the appetite.
- cloves – gives a light bitterness and rich aroma to the dish, increases the surge of vitality, increases the tone of the body and strengthens the immune system.
- asafoetida – a spice similar in taste to garlic, helps to solve problems with poor digestion, female diseases, toothache.
Recipe:
Peel and cut 2 kg potatoes into thin circles. Grate 50 g of cheese on a fine grater. Pass 4.5 cloves of Garlic through a garlic press, then add 20% sour cream to one can. At the same time add 1 tsp to sour cream with garlic. spice mixtures for Bestofindia potatoes. Preheat oven to 180 degrees. Grease a baking sheet with vegetable oil. Spread the potatoes on a baking sheet in layers, then the sauce, then sprinkle with seasoning and cheese. Place the layers in the same order until the baking sheet is full. Lay out the cheese layer last. Place in oven for 40 minutes – 1 hour. When ready, serve the dish hot to the table!
Composition:
Coriander, cumin, red chili, fennel, mustard, mango, turmeric, garlic, ginger, onion, bay leaf, fenugreek, cinnamon, ajgon, black pepper, cloves, asafoetida. All ingredients are ground, listed in order of highest content.
Manufactured and packaged in India.
Net weight: 100 g
About the Bestofindia ® trademark
Today Bestofindia ® is an international brand under which natural edible oils of the highest quality are produced at the best factories in India (sesame, black cumin oil, ghee oil, a wide range of authentic Indian spices for all dishes, unique Indian Soan Papdi sweets of various flavors, cosmetic coconut oil LLC “Bestofind and I” is one of the largest importers of the Ayurvedic market in Russia.
The technology for creating Bestofindia ® products is unique: All components of the product are carefully selected at the initial stages. Technologists choose the most suitable places for the growth of raw materials and the most reliable partners who can ensure quality control of the final product. All brand products are subject to mandatory certification and are made from environmentally friendly raw materials.
Bestofindia ® uses the most modern and high-quality packaging for its products. It is important for us that you receive a fresh product with the preservation of all essential oils, minerals and trace elements.
The wisdom of nature gives our products balance and harmony, and the ancient traditions of India create a unique union of rich taste and aroma with the healing properties of plants.
Only natural ingredients create a natural combination of health and beauty
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